
Pinot wine: noir or grigio, it's always a pleasure
Pinot wine has always been considered an excellency in the wine sector. It is known around the world for its elegance and versatility, and it is certainly a sommelier favorite. The Pinot wine family branch has led to the development of different types of grapes, all equally respectable. Needless to say, Enoteca Properzio owns a large selection of this wine. The care and attention that Pinot grapes require offer a product of great praise, beloved and renowned at the international level.
The Tili winery vineyards extend for more than 15 hectares over the hills near the picturesque city of Assisi in the luxuriantly green heart of Umbria. The love for this land and its fruits is the force driving this family business that, for decades, has passionately and wholeheartedly dedicated itself to the production of top quality wine and oil.
All activities at Tenuta Ornellaia have the same goal: quality. This objective guides the experience, the competence, and the determination of all of those who take care of wine production:
Select Pairing
Pinot Noir and Pinot Grigio of Great Quality
For an aperitif or an entire meal, a product of great quality can make each and every moment unique and encompass your nose, mouth and mind. Every day can end pleasantly with a bottle of Pinot wine. For this reason, one must rely on experts, who are quite familiar with these bottles. Enoteca Properzio offers only wines of great quality and the best production years, to be enjoyed alone or with company.

Best Pinot Noir wine
Pinot Noir comes from the oldest vines of this family of grapes, and its quality has been recounted throughout the centuries. Without a doubt, the fruity aroma, characterized especially by cherry and boysenberry scent (alongside cranberries, blackberries and wild strawberries), make this wine recognizable even by the lesser trained palates. Because of its peculiarities, this incredible wine bodes well with red and white meat. It is equally enjoyable when paired with balsamic vinegar, which will also present an exalted taste. A plate with a citrusy or forest-like taste will be the perfect side dish to fully appreciate this excellent wine. Spicy food is also an incredible match for Pinot Noir. Its great versatility allows it to be combined with fish, shellfish, and vegan dishes. Its grapes are certainly among the most vigorous in their family, so much so that its “noir” component specifically comes from their richness and intensity.
Some Pinot Noir are worth mentioning for their quality and expressiveness. Here are some examples: Pinot Noir bio Tili 2015, beloved for its richness, which pairs well with every season and moment of the day. Another example is Byron Nielson Vineyard 1998, from California, which bodes particularly well with hefty meals, such as game or red meat. Another noteworthy bottle is Malcompare Arnaldo Caprai 2015, a wonderful and unique Pinot, renowned for its aging potential.

Best Pinot Grigio wine
Pinot Grigio is the result of a particular mutation. This variety also requires care, although the final result is beloved and requested around the world. Depending on the harvesting grounds and on the vinification techniques, Pinot Grigio can vary in thickness and taste, though always maintaining its standards. It is an elegant and refined wine, the ideal companion for aperitifs or white meat and fish dishes. Its freshness and lightness allow for it to exalt heftier meals, as well, such as mixed fry. Its stronger varieties can be combined with risotto and cheese, as well as with spicier meals.
Pinot Grigio that is produced without maceration is clear. On the contrary, when maceration is present, the final result has a rosy color, which recalls red wine because of its tannins, while maintaining the freshness of a white wine. Among the higher quality products we cannot fail to mention the Plus Pinot Bastianich 2000: rich, complex and persistent, with a great elegance and softness. Another white wine worth mentioning is Barthenau Vigna S. Urbano Hofstatter, considered one of the best Pinot Grigio in Italy thanks to its exquisite taste: a bitter ending that is typical of the grapes that come from its vineyard.

The origins of the Tili cellars
The founder of the Tili family arrived here in Central Italy way back in 1200, as one of Barbarossa’s followers. And his descendants have never left. In 1978, following tradition and the family business, the owner of the company started to bottle the wine. His sole aim was to realise the dream of making the wine recognised, tasted and appreciated worldwide. And this is still happening down to today.
The Tili winery, which produces between 90,000 and 100,000 bottles a year, is now known in the United States, Japan, Denmark, Belgium, Austria, Sweden, Switzerland and Germany. The Tili wines stand out as value products due to the calcareous terrain on which they are grown, a terroir that is particularly permeable and unable to hold rainwater. This enriches the organoleptic profile of the grapes with saline. The strength of this family’s vineyards derives from the excellent geographic and climatic conditions. This combined with special growing techniques and lack of pesticides and weed killers produces wines of the highest quality. Tili products include Assisi Bianco DOC, Assisi Grechetto DOC, Assisi Rosso DOC, Gaudium, Muffa Reale, Assisi Pinot Nero DOC, Sacreterre and Young Assisi Rosso DOC.
from the grape harvest to the fermentation, when the grapes from the different vineyards are left to ferment separately. The philosophy at Ornellaia is that every starter wine is an essential and determining part of the final result. It is only after one year of being left to ferment in separate barrels that the final wine blend is created in perfect Ornellaia style: elegant and vintage.

Ornellaia wines: the excellency of Italy
The origins of Tenuta dell’Ornellaia, close to Bolgheri, in the heart of the Tuscan Maremma, are found in quite recent times. In 1981 count Lodovico Antinori founded Ornellaia in the perfect area to create a distinctive setting. Here, red and white wines can blossom, becoming the perfect expression of the land they come from. It is a region that is quite close to the Mediterranean coast: in the summer months a light sea breeze caresses the vineyards; in the winter months the hills are the perfect natural protection from the cold Northern winds, assisting in the production of these marvelous super Tuscan wines. Both red and white wines at Tenuta dell’Ornellaia are characterized by unmistakable fragrances, which recall the history and tradition of a passion that searches for quality and good taste. It is not by chance that the aromatic notes of these wines are appreciated all over the world. At the olfactory level, these wines emanate unmistakable aromas, which amaze tasters at every sampling. The inebriating scents are freed in the nose, as the perfect harmony of taste and fragrance expands after each sip. In particular, the red wines at Ornellaia are characterized by a unique color: a precious ruby-red, intense, and capable of bewitching anyone who lays eyes on them. If you want to buy italian wine visit Enoteca Properzio and you’ll find the best products for you and for your friends.
Choose Masseto and all the Tenuta dell'Ornellaia wines
To drink a glass of Ornellaia means to delve into a world made of pure pleasure, a true sensorial sampling capable of exalting and enhancing aperitifs and entire meals. These wines are synonym of flavor and quality, as well as attention, dedication, and a passion for excellency wines, renowned all over the world.
While some offer caramel and ripe fruit notes, others cannot hide hints of dark chocolate or aromatic herbs. They are rich on the palate and bode particularly well with red and game meat.
Last but not least, when you talk about Tenuta dell'Ornellaia you can't forget a very special wine: the Masseto. This fabulous tuscan wine is a 100% Merlot and it's perfect to be paired with first courses or red meat.