wine and environment
The grape of the month: Brunello di Montalcino
The Brunello di Montalcino is not just a vine variety among many, but it is one of the most appreciated in Italy and all around the world. This is probably due to its structured but balanced taste, or maybe to its unmistakable notes, but the Brunello di Montalcino truly represents an undisputed excellence of the wine sector.
Brunello di Montalcino Fuligni: with its notes of prune and cherry, accompanied by scents of tobacco, this wine is characterised by soft tannins, but also by a long and well-structured finish. The perfect match is with first dishes and second course of meat.
Brunello di Montalcino San Polo: in this bottle, red fruit has for sure a primary role and gives elegant harmony to the whole structure. Wild blackberry and cherry stand out, but this red wine hides other very pleasant sensorial curiosity waiting to be discovered.
Brunello di Montalcino Tenuta Nuova Casanova di Neri: an award-winning red wine internationally renowned, a bottle that is capable of showing the excellence of Tuscan flavours, a choice you won’t regret! Besides seducing you with its garnet reflections, this wine enchants your taste and smell thanks to its unique delicacy and wonderful persistence.
Brunello di Montalcino Greppo Biondi Santi: if one should define this red wine in a word, that word would certainly be “intensity”. From color to smell, from scents to structure: every sip of this wine is characterised by a charming triumph of balance and aroma. An overall harmony which characterises also the relation between sourness and tannins.
Brunello di Montalcino Le Chiuse: sip after sip, here’s a wine that has become a discovery more and more. Characterised by a smell of ripe fruit and nitid and deep scents, this production distinguishes itself for the passion and experience that you can feel at each glass, with taste and intensity.